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Hazara, Ulan Bator

North Indian Frontier Restaurant

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Our Story

Hazara Restaurant opened in Ulan Bator in 1997 and was the first Indian cuisine restaurant. The name Hazara is derived from the Hazara tribe of Afganistan who have their origin from Mongolia.

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Tasteful

Flavours

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Menu

We serve traditional Mughlai cuisine with herbs, gentle use of spices, abundant use of dry fruits and cream that emphasizes the flavour. We use Clay Tandoor to grill meat and bake naans. Our chefs are “Khandaani Khansamas” who pass on this art of cooking from one generation to the next.

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The perfect

Blend

Culinary

Delight

The ambience is based on the Havelis of Rajasthan. Their rich and vibrant culture made extensive use of hard teak wood. Extensively carved doors of Haveli’s and palaces, rich colours of tents create warm, romantic ambience.

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